Recipe: Oatmeal Cranberrry Cookies

Christmas is Saturday and Santa is going to be expecting his cookies and milk!! Fresh baked cookies are also a great snack for Christmas morning :-) So this week’s recipe is “Oatmeal Cranberry Cookies” courtesy of the Food Network:

Ingredients (for 5 dozen cookies)

  • 1 cup unsalted butter
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 teaspoon pure vanilla extract
  • 1 1/2 cups flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon cardamon
  • 3 cups rolled oats
  • 1 cup dried cranberries (or other dried fruit)

Directions

  1. Preheat oven to 350 degrees.
  2. Cream butter and sugars until fluffy. Add eggs and vanilla.
  3. Combine dry ingredients.
  4. Add to butter mixture and stir until well blended. Add dried cranberries.
  5. Drop by teaspoonful onto parchment covered baking sheet.
  6.  Bake about 10 to 12 minutes, or until lightly golden.
  7. Cool.

Happy “Baking” Ladies!! :-) xx

Related posts:

  1. Recipe: “Greek Potatoes”
  2. Recipe: Chicken Tacos
  3. Recipe: Garden Vegetable Soup
  4. Recipe: Tagliarelle with Truffle Butter and Stuffed Chicken
  5. Recipe: “Turkey Burger Sliders and Sweet Potatoe Fries”
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